Artikel dari Penerbit "Department of Animal Husbandry, Faculty of Agriculture, University of Lampung"

Ditemukan 879 artikel.


HUBUNGAN ANTARA BERAT BADAN SAPI BETINA PERANAKAN ONGOLE DAN SAPI PERSILANGAN PADA TINGKATAN UMUR YANG BERBEDA TERHADAP UKURAN DAN KARAKTERISTIK OVARIUMNYA

Oleh: Iqbal Hamdani, M. Dima

The aim of the research is to know about Correlation between Ongole Crossbreed and CattleCrossbreed Bodyweight in the different age level for the size and Characteristic of ovary. In thisexperiment, Ongole Crossbreed and Cattle Crossbreed divided into two different age level group,Age level >4 ye...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 1 No. 3 (2013)

IDENTIFIKASI STATUS NUTRIEN KAMBING BOERAWA DI SENTRA PRODUKSI KAMBING BOERAWA PROVINSI LAMPUNG

Oleh: Suhaesti, Yayu, ., Erwanto, Widodo, Yusuf

The objective of this research was to find out the Boerawa goat nutrition status based on material of feed, nutritional content, and feeding management used by Boerawa goat farmers in Lampung province. There were 50 farmers to interview coming from three districts of production centers (16 farmers f...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)

PENGARUH LAMA PENYIMPANAN DAN WARNA KERABANG TERHADAP KUALITAS INTERNAL TELUR ITIK TEGAL

Oleh: Lestari, Dian, ., Riyanti, Wanniatie, Veronica

The purpose of this study were to (1) investigate the effects of storage time and eggshell colour of tegal duck eggs on the internal egg quality, (2) determine eggshell colour with the different storage time on score of haugh unit, pH of albumen, pH of yolk, and yolk colour. A total 72 duck egg with...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)

PENGARUH PEMBERIAN EKSTRAK DAUN BINAHONG (ANREDERA CORDIFOLIA (TEN.) STEENIS) DALAM AIR MINUM TERHADAP PERFORMA BROILER

Oleh: ‘Azizah Hasiib, Etha, ., Riyanti, Hartono, Madi

The purpose of this study were to 1) investigate the effects of heartleaf maderavine madevine (Anredera cordifolia (Ten.) Steenis) extract in water on performance of broiler 2) determine the optimal dose of heartleaf maderavine madevine leave extract in water on performance of broiler. This research...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)

PENGARUH PENGGUNAAN BERBAGAI JENIS LITTER TERHADAP BOBOT HIDUP, KARKAS, GIBLET, DAN LEMAK ABDOMINAL BROILER FASE FINISHER DI CLOSED HOUSE

Oleh: Haryanto Saputraa, Tri, Nova, Khaira, Septinova, Dian

Closed house is a broiler chicken coop design that there is no environmental effect or that minimized of outer interference. The right choose of litter on broiler cultivation at closed house could give the comfortable condition for broiler productivity. Those condition will be give impact to carcass...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)

CONCEPTION RATE PADA SAPI POTONG DI KECAMATAN JATI AGUNG KABUPATEN LAMPUNG SELATAN

Oleh: Fitraldi Dirgahayu, Fajar, Hartono, Madi, Santosa, Purnama Edy

The aim of this research was to determine the conception rate and the factors value that affect in beef cattle in the district Jati Agung, South Lampung regency. This study was conducted in April 2014 to 1,410 head of beef cattle belonging to 776 farmers. The research used a survey method with prima...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)

CALVING INTERVAL SAPI PERAH LAKTASI DI BALAI BESAR PEMBIBITAN TERNAK UNGGUL DAN HIJAUAN PAKAN TERNAK (BBPTU-HPT) BATURRADEN PURWOKERTO JAWA TENGAH

Oleh: Prasetyo, Yuli, Hartono, Madi, ., Siswanto

The aim of this research are to know calving interval and factor´s at lactation dairy cattle in BBPTU-HPT Baturraden Purwokerto Central Java. This research was conducted on April 29 th -- May 13 th 2014 to on 151 heads lactating dairy cattle. This research used sensus method, data obtained was real...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)

KADAR AIR DAN TOTAL MIKROBA PADA DAGING SAPI DI TEMPAT PEMOTONGAN HEWAN (TPH) BANDAR LAMPUNG

Oleh: Hernando, Deni, Septinova, Dian, Adhianto, Kusuma

The aim of this research was: 1) to determine the water content of the meat in Bandar Lapung abattoirs; 2) to determine the microbial quality of the meat in Bandar Lampung abattoirs. The research was conducted at March 2014 continously from Bandar Lampung abattoirs. The analysis of the water content...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)

PENGARUH LAMA FERMENTASI DENGAN MEDIA TRAMETES SP. TERHADAP ORGANOLEPTIK, KADAR AIR DAN LEMAK PADA LIMBAH DAUN NENAS DI LAMPUNG TENGAH

Oleh: Saputro, Rahmadi, Fathul, Farida, Widodo, Yusuf

The main problem in the development of ruminant production in Indonesia was difficult to meet both continuous a vailability of feed quality and quantity. The abundance of pineapple leaves in Central Lampung province causing potentially a pineapple leaf feed stuffs. But the pineapple leaves have a hi...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)

PENGARUH LAMA PENYIMPANAN DAN WARNA KERABANG TERHADAP KUALITAS INTERNAL TELUR AYAM RAS

Oleh: Saputra, Rangga, Septinova, Dian, Kurtini, Tintin

The eggs susceptible to damage and loss of quality due to the entry of bacteria into the egg so that can’t function properly. In addition to the storage duration, eggshell colour factors also affect the level of people's preference for chicken eggs. The darker egg shell colour the thicker the shel...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 1 (2015)