Penerbit: Lampung University
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ANALISIS KINERJA USAHA DAN RISIKO PETAMBAK UDANG VANAME PADA SISTEM TRADISIONAL DAN SISTEM SEMI INTENSIFDI KECAMATAN LABUHAN MARINGGAI KABUPATEN LAMPUNG TIMUR
Oleh: Putri, Dewi Sartika, Affandi, Muhammad Irfan, Sayekti, Wuryaningsih Dwi
This study aims to analyse the farm performances and the risk of vaname shrimp farmers in conventional and semi-intensive technology in Labuhan Maringgai Subdistrict, East Lampung Regency with the consideration that the location was vaname shrimp production center. The sample in this study were 35 v...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 625-632
ANALISIS RANTAI PASOK AGROINDUSTRI TEMPE DI KELURAHANGUNUNG SULAH KECAMATAN WAY HALIM KOTA BANDAR LAMPUN
Oleh: Ajusa, Zauvi Natasena, Abidin, Zainal, Kasymir, Eka
This study aims to figure out the flow patterns and stakeholders of, supply chain performance of, and marketing efficiency of tempe agroindustry. Data collection was conducted in Gunung Sulah Subdistrict, Way Halim District, Bandar Lampung City from December 2018 to January 2019. This study uses a c...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 633-640
ANALISIS PENDAPATAN USAHATANI BERDASARKAN WAKTU TANAM DAN KARAKTERISTIK PEMASARAN UBI KAYU DI KECAMATAN BUMI NABUNG KABUPATEN LAMPUNG TENGAH
Oleh: Adelia, Dea, Ismono, Raden Hanung, Suryani, Ani
The research was designed to determine the best planting month, the size of farm income, the value of revenue/cost ratio (R/C), the correlation between R/C and the price as well as production of cassava, and the marketing efficiency. This research was conducted in district Bumi Nabung Lampung Tengah...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 641-648
PENINGKATAN PENJUALAN KERIPIK PISANG SETELAH MEMPEROLEH SERTIFIKAT HALAL SERTA PERILAKU KONSUMENNYA DI KOTA BANDAR LAMPUNG
Oleh: Fitriana, Elsa, Indriani, Yaktiworo, Viantimala, Begem
This study aims to study the halal certification process of banana processed products at the Institute forFood, Drugs, and Cosmetics Studies of The Indonesian Ulama Council (LPPOM MUI) Lampung Provinceto find out the increase in sales of banana chips after obtaining a halal certificate, and to explo...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 649-656
ANALISIS DAMPAK EKONOMI KEGIATAN WISATA YOUTH CAMP DI TAMAN HUTAN RAYA WAN ABDUL RACHMAN (TAHURA WAR)
Oleh: Shafika, Nur, Arifin, Bustanul, Endaryanto, Teguh
The main purposes of this research is to find out the characteristic of visitors, local workforces and business owners, the factors that affect the frequency of tourist visits, and to analyze the economic impact caused by the Youth Camp tourism activities. The location for the research is intentiona...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 657-664
ANALISIS PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI SAYURAN DI KECAMATAN GISTING KABUPATEN TANGGAMUS
Oleh: Disha, Synthia Ayu, Haryono, Dwi, Suryani, Ani
This study aims to analyze farming income, household income, and welfare level of vegetable farmer households. This research was conducted in Gisting Subdistrict, Tanggamus Regency. This research was conducted in Januari 2017 until Januari 2018 using a survey method. The results showed that cropping...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 665-672
KETAHANAN PANGAN RUMAH TANGGA PETANI ANGGOTA LUMBUNG DI KECAMATAN GADING REJO, KABUPATEN PRINGSEWU
Oleh: Fitriani, Marita Infia, Prasmatiwi, Fembriarti Erry, Adawiyah, Rabiatul
This study aims to analyze food security level, the factors affecting food security, and the efforts to increase food security of farmer household of granary member. The location of this study is chosen purposively as consideration that the group of granaries received the granary development program...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 673-680
KETAHANAN PANGAN RUMAH TANGGA NELAYAN TRADISIONAL DI KELURAHAN PASARMADANG KECAMATAN KOTAAGUNG KABUPATEN TANGGAMUS
Oleh: Devanda, Ferlia, Prasmatiwi, Fembriarti Erry, Nurmayasari, Indah
This study aims to analyze the level of food security, factors that influence the level of food security and efforts to improve food security of fisherman households. This research is a survey conducted in coastal area Pasarmadang Village, Kotaagung Subdistrict, Tanggamus District. Respondents were ...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 681-688
PENGARUH BAURAN PEMASARAN TERHADAP LOYALITAS KONSUMEN BUAH MELON GOLDEN (Cucumis Melo L) di PT. MEKAR UNGGUL SARI, BOGOR, JAWA BARAT
Oleh: Aldion, Rangga, Hasyim, Ali Ibrahim, Murniati, Ktut
The purpose of this study was to analyze the marketing mix, the level of consumer loyalty to the consumption of melon fruit and the effects of the marketing mix on the loyalty of melon consumers at PT. Mekar UnggulSari, Bogor, West Java. Data were collected in September until November 2018. The rese...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 689-695
BAURAN PEMASARAN DAN STRATEGI PENGEMBANGAN AGROINDUSTRI TAHU DI KOTA BANDAR LAMPUNG
Oleh: Rahmah, Mutiara, Hasyim, Ali Ibrahim, Murniati, Ktut
This research aims to analyze marketing mix, the internal and external environment, and development strategy of tofu agroindustry in Bandar Lampung City. This research uses a survey method. Respondents were owner, employee, consumers, and government which is taken purposively. Technique sampling f...
Sumber: Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 8 No. 4 (2020); 696-703