Artikel dari Penerbit "Department of Animal Husbandry, Faculty of Agriculture, University of Lampung"

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Back Cover JIPT 6(1): March 2018

Oleh: 6(1), Back Cover JIPT

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Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 1 (2018)

Cover JIPT 6(1): March 2018

Oleh: 6(1), Cover JIPT

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Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 1 (2018)

PERBANDINGAN KONSENTRASI PROGESTERON SELAMA SIKLUS BIRAHI PADA DOMBA WARINGIN YANG DIINDUKSI PGF2α DAN KOMBINASI PGF2α DAN GnRH

Oleh: Rahayu, Yezi Gita, Siregar, Tongku Nizwan, Gholib, Gholib

This study aimed to compare the progesterone concentrations in Waringin sheep estrus cycle which induced by PGF2α or the combination of PGF2α and GnRH. This study used six Waringin sheep those were divided into twice groups, K1 and K2. K1(n=3) were injected by 7.5 mg PGF2α intramuscularly for 10 ...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 2 (2018): Juli 2018; 101-105

EFEK PENAMBAHAN LEVEL VITAMIN E DAN SELENIUM DALAM PAKAN TERHADAP PERFORMA AYAM PETELUR YANG DIINSEMINASI BUATAN

Oleh: Lidyawati, Anna, Khopsoh, Binti, Haryuni, Nining

The purpose of this research was to determine the effect of adding vitamin E and selenium as feed additives on the performance of artificially inseminated laying hens. The material used in this research was a 34-week-old laying hen strain of Isa Brown as many as 100 laying hens in artificial insemin...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 2 (2018): Juli 2018; 106-110

KARAKTERISTIK KEFIR SUSU SAPI DENGAN INOKULUM RAGI TAPE

Oleh: Sinurat, Rosmaida La, Ekowati, Christina Nugroho, Sumardi, Sumardi

Kefir is a fermented milk product that has the typical flavours (acids and alcohol) and its processed by a number of microbes which include lactic acid bacteria (LAB) and yeasts.The aims of this study were to know the character of the population of lactic acid bacteria (LAB), a population of yeasts,...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 2 (2018): Juli 2018; 111-116

PERFORMA AYAM HASIL PERSILANGAN YANG DIBERI RANSUM KADAR PROTEIN DAN DOSIS HERBAL BERBEDA

Oleh: Sutrisna, Rudy, Sholeh, M. Sofyan

This study aims to determine the performance of F2 resulting from crossing (Layer Stud vs. Hatcher resulting in pullet F1, F1 mated with Layer Male, resulting in F2). Performance of F2 given ration with levels of Crude Protein (CP) 16% and 18%, as well as “Herbs“. The research was carried out in...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 2 (2018): Juli 2018; 117-121

PERBANDINGAN BOBOT BADAN KAMBING PERANAKAN ETAWA YANG TERINFESTASI CACING SALURAN PENCERNAAN

Oleh: Hartono, Madi, Santosa, Purnama Edy, Sirat, Muhammad Mirandy Pratama

Worm disease is a disease caused by infestation of worms in the body of animals with minimal risk to cause death, but causes losses in the form of decreased body weight, milk production, body resistance to other diseases and stunted growth, especially goats at a young age. Population of goats in Lam...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 2 (2018): Juli 2018; 122-127

Cover JIPT 6(2): July 2018

Oleh: JIPT, COVER

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Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 2 (2018): Juli 2018

Table of Contents JIPT 6(2): July 2018

Oleh: JIPT, TABLE OF CONTENTS

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Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 2 (2018): Juli 2018

Back Cover JIPT 6(2): July 2018

Oleh: JIPT, BACK COVER

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Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 6 No. 2 (2018): Juli 2018