Artikel dari Penerbit "Department of Animal Husbandry, Faculty of Agriculture, University of Lampung"

Penerbit: Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Ditemukan 879 artikel.

The Effect of Addition Multi Nutrients Sauce Supplement in Ration on the Consumption of Ration, the Average Daily Gain, and the Conversion of Ration of Rambon Goats

Oleh: Juandita, Karina Natasya, Erwanto, Erwanto, Husni, Ali

This research aims to study the effect of addition Multi Nutrients Sauce (MNS) supplement in the ration on consumption of ration, the average daily gain (ADG), and conversion of ration of Rambon goats. The research was conducted for 60 days at the farmer of Adi Luwih Hamlet, Adi Jaya Village, Terban...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 10 No. 1 (2022); 18-27

The Effect of Long Storage of Temperature Refrigerator to The Eksternal and Internal Quality of Herbal Egg Layer Second Phase

Oleh: Tantalo, Syahrio, Suharyati, Sri

This study aimed to determine the effect of storage time at refrigerator temperature on the external and internal quality of the second phase layer chicken herbal eggs. This research was conducted on May 21 – September 2021 at the Livestock Production Laboratory, Department of Animal Husbandry, Fa...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 10 No. 1 (2022); 101-113

Evaluation of Corn Fodder Hydroponic Nutrient Content As a Substitute of Forgive Livestock Feed

Oleh: Widiastuti, Sri, Nugraha, Nur Achmad Purnama, Rani, Diah Mustika

Hydroponic fodder is a forage that is cultivated hydroponically. Fodder hydroponic cultivation can be done only with liquid media, carried out in a controlled environment, and a short planting period. Wheat, barley, sorghum, and corn are cereal crops that can be cultivated hydroponically as animal f...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 10 No. 1 (2022); 28-38

Coconut Oil and Palm Oil Supplementation, as Agents of Methane Reducing in Goat Feed on Meat Quality

Oleh: Sondakh, Erwin Hubert Barton, Kalele, Jerry Audie Donny, Ratulangi, Friets Semuel

This research was conducted to examine feed containing coconut oil and palm oil on the quality of goat meat. Used as many as 20 goats aged + 1 year. Feed was given with a formulation of 60:40% forage and concentrates with a composition according based on needs of goats. This experiment used a CRD wi...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 10 No. 1 (2022); 39-47

Optimum Combination of Food Crops and Livestock Farms as a Strategy to Maximize Farmers' Income in Kupang Regency– Indonesia

Oleh: Lalus, Matheos Filipus, Krova, Maria, Ratu, Maria Rosdiana Deno

Dry land farming in Kupang Regency consists of a combination of food crops farming and horticulture like corn, rice, beans and tubers with livestock such as cattle, pigs, goats and local chickens. Those farms were carried out in a traditional combination heritantly using simple technology and subsis...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 10 No. 1 (2022); 48-70

Broiler Chicken Performance Given Moringa (Moringa oliefera Lam) and Sambiloto (Andrographis paniculata) Leaf Extract in Drinking Water

Oleh: Astuti, Puji, Irawati, Diwi Acita

This study aimed to determine the response of Moringa leaf extract (Moringa oleifera) and Sambiloto extract (Andrographis paniculata) in drinking water on the performance of broiler chickens. The research was carried out at the Animal Practice Uni) of the Karanganyar Animal Husbandry Academy. The re...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 10 No. 1 (2022); 92-100

Effect of Egg White Addition on pH, Density, Emulsion Stability and Color of Mayonnaise

Oleh: Suciati, Fitri, Mukminah, Nurul, Triastuti, Desy

Mayonnaise can be made with the addition of egg whites, therefore it can increase the use of white egg. This work aimed to study the effect of egg whites addition on pH, density, emulsion stability and the color of mayonnaise. The research design using Completely Randomized Design (CRD) single facto...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 10 No. 2 (2022); 144-154

Effect of Giving Turmeric Rhizome and Teak Leaves Combination on Egg Quality and Productivity of Laying Hens

Oleh: Harlita, Harlita, Solikhah, Inayatu

This research was conducted to study the effect of feeding additives in the form of a combination of turmeric rhizome (Curcuma longa) and teak leaf (Tectona grandis) on egg quality and productivity of laying hens. The method used in this research is an experimental method with a completely Randomize...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 10 No. 1 (2022); 71-79

Black Soldier Fly Larvae (Hermetia illucens) as a Waste Reduction Agent and an Alternative Livestock Feed

Oleh: Andari, Gardis, Ginting, Nina Maksimiliana, Nurdiana, Ramdan

Black Soldier Fly or Hermetia illucens is an insect that is currently being studied for its characteristics and nutrient content. Black Soldier Fly comes from America which spreads to subtropical and tropical regions. BSF larvae could be develop, grow, in a various organic waste media, because their...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 9 No. 3 (2021); 246-252

Reproductive Status and Net Replacement Rate Brahman Cross in Livestock Production Cooperative Maju Sejahtera Tanjung Sari District South Lampung Regency

Oleh: Suharyati, Sri, Fajri, Dani Al, Sulastri, Sulastri

The purpose of this study was to determine the reproductive status, Natural Increase (NI), Net Replacement Rate (NRR), and Output, of Brahman Cross cattle in Maju Sejahtera Cooperative, Tanjung Sari District, South Lampung Regency. This research was conducted in one month, started from December 2019...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 9 No. 3 (2021); 253-264

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