Artikel dari Penerbit "Department of Animal Husbandry, Faculty of Agriculture, University of Lampung"

Penerbit: Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Ditemukan 879 artikel.

Effect Of EM4 and Molasses Levels on Quality of Organic Liquid Fertilizer of Cow Urine Based

Oleh: Kamaliyah, Siti Nurul, Wahyuni, Rini Dwi

The research aim was to determine the effect of EM4 and molasses level on the quality of liquid organic fertilizer based on cow urine in terms of total N, C-organic, TDS and pH. The material of liquid organic fertilizer used in this research was cow urine. The method used was an experimental method ...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 11 No. 3 (2023); 190-200

Chemical, Physical, and Sensory Characteristics of Powdered Goat Milk with The Addition of Fruit by Evaporation Method

Oleh: Nirmagustina, Dwi Eva, Khoirunnisa, Aziza, Latifah, Izza Fitri

The objective of this research was to determine the physical, chemical, and sensory characteristics of powdered goat milk with the evaporation method. The study was conducted in a Complete Randomized Block Design with 3 replications. The data were processed by analysis of variance and if there was a...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 12 No. 3 (2024); 196-209

Utilization of Indigenous Microorganisms (IMO) on Lactic Acid Content, pH Value, Dry Matter, and Fleigh Value of Anaerobic Fermentation Cassava Skin (Manihot esculenta)

Oleh: Siswinarti, Mulatsih, Pramono, Pradipta Bayuaji, Septian, Mohamad Haris

The purpose of this study was to determine the effect of using Indigenous Microorganisms( IMO) based on soybean cooking water, rice washing water, tofu dregs water, rumen contents liquid, and coconut water as a commercial starter to replace EM4 in the manufacture of fermentation based on the value o...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 11 No. 1 (2023); 51-64

Utilization of Tiwai Onion Nanoparticles (Eleutherine amaricana Merr) as Feed Mixture Towards Quality of Broiler Carcass

Oleh: Manullang, Julinda Romauli, Parinding, Gidion

This study aims to determine the best concentration of Tiwai Onion nanoparticles and the effect of giving Tiwai Onion nanoparticles on the quality of meat and organoleptic broilers. Method: This study used a Completely Randomized Design (CRD) with five treatments and five repetitions, each repeat co...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 11 No. 3 (2023); 229-240

Physical Quality Test Of Rice Bran From Different Milling In Tanah Laut District

Oleh: Maulana, Fajri, Fajri, Fadhli, Febrina, Bunga Putri

This research aims to determine the physical quality of rice bran from different mills in Tanah Laut Regency. Data were collected in this research by means of observation and interviews at five different mills in Tanah Laut, namely Panyipatan, Bumi Makmur, Takisung, Kurau and Pelaihari Districts. Da...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 12 No. 3 (2024); 210-219

Morphometric Characteristics of Polled Bali Cattle Calves as New Local Beef Cattle in Indonesia

Oleh: Zulkharnaim, Zulkharnaim, Baba, Syahdar, Rahim, Lellah

This study aimed to determine the morphometric performance of polled Bali cattle aged 12-15 months and the influence of the cows on the morphometrics of breeding cattle.The research material consisted of 120 head Bali cattle divided into 40 head polled cattle, 40 head with horns, and 40 cows with ho...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 12 No. 1 (2024); 1-13

Genetic Quality Improvement of Beef Cattle in Indonesia: Overview and Prospects

Oleh: Rahmatillah, Ririn Siti, Rahmat, Dedi, Dudi, Dudi

Technology for Improving the genetic quality of beef cattle is a key factor in the development of  the livestock industry in Indonesia. In recent decades, efforts have been made to improve beef cattle’s genetic quality through breeding and modern reproductive technologies. The journal aims  to p...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 12 No. 3 (2024); 258-271

Nutrients Content of Polianthes tuberosa Plant Waste Fermentation with Aspergillus niger as Alternative Feed Ingredients for Ruminant

Oleh: ABDA'U, ARTHUR, Sujarwo, Salsabila Rahmania, Ali, Usman

The purpose of this study was to analyze the nutritional content such as organic matter, crude protein, crude fat, crude fiber, and non-nitrogen extract materials from the waste of the tuberose flower (Polianthes tuberosa) that was fermented by Aspergillus niger as ruminant feed. The materials used ...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 11 No. 2 (2023); 94-105

Livelihood Strategies and Adaptation of Sonok Cattle Farmers During the COVID-19 Pandemic

Oleh: Safariyah, Laelatus, Zuhriyah, Amanatuz, Widodo, Slamet

Madura is an area in Indonesia that is well-known for its high cattle population. However, like many other industries, the Sonok cattle business in Madura has been greatly impacted by the COVID-19 pandemic. In order to determine the extent of this impact, as well as the adaptation and livelihood str...

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 12 No. 3 (2024); 220-235

The Effect of Different Ages on the Body Dimensions of Intensively Raised Balinese Cattle in Samarinda City

Oleh: Suhardi, Suhardi, Abdullah, Asep Junaedi, Wibowo, Ari

This study aimed to find out the effect of different ages on the body dimensions of Bali cattle which are reared intensively to select calves. This study was designed using a completely randomized design (CRD) which consisted of 3 treatments, namely different ages of cattle with the same repetition....

Sumber: JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 12 No. 1 (2024); 14-22

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