Penerbit: Animal Husbandry Department, Faculty of Agriculture, Lampung University
P-ISSN:
E-ISSN: 26140497
DOI: https://doi.org/10.23960/jrip.v11ix.pxxx-xxx
Fakultas Pertanian Umum Arsitektur
Artikel (420)
Front-Matter
Fitri, Ahmad
Front-Matter
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 2 (2021): Jurnal Riset dan Inovasi Peternakan: Agustus 2021 | 2021
Front-Matter
Fitri, Ahmad
Front-Matter
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021 | 2021
PENGARUH MANIPULASI IKLIM KANDANG MELALUI PENGKABUTAN TERHADAP RESPON FISIOLOGIS DAN KETAHANAN PANAS KAMBING SAPERA DAN PERANAKAN ETTAWA
Setiawan, Arif Adham, Erwanto, Erwanto, Hartono, Madi
This study aimed to determine the effect of cage microclimate manipulation with misting on physiological responses and heat resistance of goats (Sapera and Ettawa Grade). This research was conducted in April - May 2020 at Telaga Rizki People's Farm, Metro City, Lampung Province. This study used an e...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021; 64-69 | 2021
PERBANDINGAN PERFORMA PERTUMBUHAN PADA SAPI PERANAKAN ONGOLE DI DESA PURWODADI DALAM DAN DESA WAWASAN, KECAMATAN TANJUNGSARI, KABUPATEN LAMPUNG SELATAN
Kurniawan, Ega, Husni, Ali, Sulastri, Sulastri
This research aimed to compare the growth performance of Ongole Grade (PO) cattle in Purwodadi Dalam and Wawasan villages. This research was conducted from December 2019 to January 2020 at the People's Animal Husbandry Center, Wawasan Village and Purwodadi Dalam Village, Tanjungsari District, South ...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021; 57-63 | 2021
KUALITAS FISIK DAGING BROILER DI PASAR TRADISIONAL KOTA BANDAR LAMPUNG
Ardiansyah, Aji, Riyanti, Rr., Septinova, Dian
Broiler meat is one of the most common sources of animal protein consumed by Indonesians.  This study aimed to determine the physical quality of broiler meat including pH value, water holding capacity, and cooking losses of broiler meat in the traditional market of Bandar Lampung city.  Th...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021; 50-56 | 2021
ESTIMASI NILAI RIPITABILITAS BOBOT SAPIH DAN MOST PROBABLE PRODUCING ABILITY KAMBING SABURAI BETINA DI KECAMATAN SUMBEREJO, GISTING, DAN KOTA AGUNG TIMUR KABUPATEN TANGGAMUS
Saputra, Ibrahim Ikhlas, Sulastri, Sulastri, Hamdani, Muhammad Dima Iqbal
The research was conducted with the aim of knowing the repeatability estimate and Most Probable Producing Ability (MPPA) value of the weaning weight of female Saburai goats. This research was conducted from July to September 2019 in Gisting, Sumberejo, and East Kota Agung districts, Tanggamus regenc...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021; 43-49 | 2021
PENGARUH PEMBERIAN IMUNOMODULATOR JINTAN HITAM (Nigella sativa) TERHADAP TITER ANTIBODI AVIAN INFLUENZA dan NEWCASTLE DISEASE PADA BROILER JANTAN
Prasetyo, Dwi, Santosa, Purnama Edy, Hartono, Madi
This study aimed to determine the effect of giving black cumin (Nigella sativa) as an immunomodulator on Avian Influenza (AI) and Newcastle Disease (ND) antibody titers in male broilers. This study was conducted in December 2019--January 2020 at the Laboratory of Integrated Field, Faculty of Agricul...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021; 37-42 | 2021
PENGARUH KOMBINASI SARIPATI BUAH NANAS DAN PEPAYA TERHADAP KUALITAS FISIK DAGING ITIK PETELUR AFKIR
Ramadhani, Anisa, Riyanti, Rr., Wanniatie, Veronica
This research aimed to determine the effect of combination of pineapple and papaya fruit quintessence on pH, water holding capacity, and tenderness of  meat of post production of laying duck. This research was conducted in December 2019 to January 2020 at Production and Reproduction of Livestoc...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021; 30-36 | 2021
TOTAL ERITROSIT DAN LEUKOSIT BROILER JANTAN SETELAH PEMBERIAN JINTAN HITAM (Nigella sativa) SEBAGAI IMUNOMODULATOR DALAM AIR MINUM
Sapitri, Hani Maya, Santosa, Purnama Edy, Suharyati, Sri
This research aimed to determine the effectiveness of Nigella sativa on total erythrocytes and leucocytes of male broiler. This research was conducted on December 2019–January 2020 at the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. Examination of total erythrocytes ...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021; 22-29 | 2021
PENGARUH PENGGUNAAN SARI BUAH PEPAYA MUDA TERHADAP KEEMPUKAN, pH, DAN DAYA IKAT AIR DAGING ITIK PETELUR AFKIR
Triyono, Triyono, Riyanti, Rr., Wanniatie, Veronica
This research was aimed to determine the effect of unripe papaya extract on tenderness, pH value, and water holding capacity (WHC) of laying duck meat. This research was conducted in January 2020 in Laboratory of Animal Production of Animal Husbandary Department and in Laboratory of Agricultural Tec...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 5 No 1 (2021): Jurnal Riset dan Inovasi Peternakan: April 2021; 14-21 | 2021