Penerbit: Animal Husbandry Department, Faculty of Agriculture, Lampung University
P-ISSN:
E-ISSN: 26140497
DOI: https://doi.org/10.23960/jrip.v11ix.pxxx-xxx
Fakultas Pertanian Umum Arsitektur
Artikel (420)
PENGARUH LAMA PERENDAMAN DENGAN MENGGUNAKAN LARUTAN DAUN SALAM (SZYGIUM POLYANTHUM) SEBAGAI PENGAWET TERHADAP TOTAL PLATE COUNT DAN SALMONELLA DAGING BROILER
The aim of research to determine the content of total plate count and Salmonella in broiler meat which is immersed in salam leaf solution.  This research was conducted in Mei—June 2017.  The analysis was done in Veterinary Public Health laboratory, Lampung Regional Veterinary Hall. ...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 3 (2017): Jurnal Riset dan Inovasi Peternakan : Desember 2017; 42-47 | 2017
PERFORMA AYAM KUB (KAMPUNG UNGGUL BALITNAK) PERIODE GROWER PADA PEMBERIAN RANSUM DENGAN KADAR PROTEIN KASAR YANG BERBEDA
The aims of research  to know the effect of the different crude protein ration to the performance of KUB chicken.  The research was conducted in July to August 2017 in the poultry cage Integrated Field Laboratory, Agriculture Faculty, University of Lampung.  The chicken used in this r...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 3 (2017): Jurnal Riset dan Inovasi Peternakan : Desember 2017; 36-41 | 2017
PENGARUH LAMA PERENDAMAN DENGAN MENGGUNAKAN LARUTAN DAUN SALAM (Syzygium polyanthum) SEBAGAI PENGAWET TERHADAP TOTAL BAKTERI Coliform DAN E.coli DAGING BROILER
This research was conducted in May - June 2017 at Animal Production and Reproduction Laboratory, Animal Husbandry Departement, Faculty of Agriculture, University of Lampung and Veterinary Public Health Laboratory of Lampung.  This research intended to determine the effect of immersion duration ...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 3 (2017): Jurnal Riset dan Inovasi Peternakan : Desember 2017; 31-35 | 2017
PENGARUH PENGGUNAAN TEPUNG DAUN Indigofera zollingeriana DALAM RANSUM TERHADAP KUALITAS INTERNAL TELUR AYAM RAS
The research aims to know the effect of using leaf meal of Indigofera zollingeriana in rations on internal egg quality and know optimal treatment on the internal egg quality. This research was conducted on April-June 2017 covering step of Indigofera zollingeriana meal production in Manunggal Farmer ...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 3 (2017): Jurnal Riset dan Inovasi Peternakan : Desember 2017; 25-30 | 2017
KUALITAS FISIK PADA POTONGAN PRIMAL KARKAS SAPI KRUI BETINA DI KABUPATEN PESISIR BARAT LAMPUNG
The aims of research to determine the physical quality of primal carcass female krui cattle in KabupatenPesisir Barat Lampung. This research was conducted on April until May 2017 in Pesisir Barat District Lampung. The sample used is 4 female kruicattle.  The research variables are water holding...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 3 (2017): Jurnal Riset dan Inovasi Peternakan : Desember 2017; 16-20 | 2017
KARAKTERISTIK KUALITATIF SAPI KRUI DI KABUPATEN PESISIR BARAT LAMPUNG
This research was conducted in April, 2017 at South Pesisir subdistrict, West Pesisir  Regency, Lampung Province to study qualitative characteristic of Krui cattle. Sixty tails male cattle and 60 tails female cattle about 2 years old were observed in this research. Sample observed were decided ...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 3 (2017): Jurnal Riset dan Inovasi Peternakan : Desember 2017; 5-9 | 2017
PENGARUH UMUR PEMOTONGAN TERHADAP KADAR AIR, ABU, DAN LEMAK KASAR Indigofera zollingeriana
The aim of research  to know the effect of cutting age on moisture, ash, and crude fat of Indigofera zollingeriana.  The study was done based on Completely Randomized Design (CRD) with 3 treatments and 4 replications.  The treatments in this study were : 1) U40 (40 days of cutting age...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 3 (2017): Jurnal Riset dan Inovasi Peternakan : Desember 2017; 1-4 | 2017
KARAKTERISTIK PERFORMA KUALITATIF DAN KUANTITATIF SAPI PO DAN SAPI LIMPO JANTAN DI KECAMATAN TERBANGGI BESAR KABUPATEN LAMPUNG TENGAH PROVINSI LAMPUNG
This research was conducted from August up to October 2016 to compare the qualitative and quantitative performance of 150 heads male Ongole grade cattle and 150 heads male Limousin crossbreed at Terbanggi Besar subdistrict, Lampung Tengah regency, Lampung Province. Survey method were used in this st...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 2 (2017): Jurnal Riset dan Inovasi Peternakan : Agustus 2017; 33-38 | 2017
KARAKTERISTIK KUALITATIF DAN KUANTITATIF SAPI PERANAKAN ONGOL DAN SAPI SIMPO JANTAN PADA GIGI SERI BERGANTI 2 DI KECAMATAN TERBANGGI BESAR KABUPATEN LAMPUNG TENGAH
Research was conducted to determine the qualitative and quantitative characteristics of PO cattle and Simpo cattle males in permanent teeth 2 at District Terbanggi Besar, Central Lampung. Research was conducted on 100 PO cattles and 100 Simpo cattles, sample observation is determined by purposive sa...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 2 (2017): Jurnal Riset dan Inovasi Peternakan : Agustus 2017; 28-32 | 2017
PENGARUH PEMBERIAN JAMU TRADISIONAL DALAM AIR MINUM TERHADAP PERFORMA BROILER
The purpose of this research was to: 1) know the effect of Curcuma domestica extract, leaf mixed boiling of Psidium guajava L and Piper betle Linn in drinking water on broiler performance; 2) know the optimal supply of Curcuma domestica extract, boiling of green Piper betle Linn leaf and Psidium gua...
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals); Vol 1 No 2 (2017): Jurnal Riset dan Inovasi Peternakan : Agustus 2017; 22-27 | 2017