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Menampilkan 8123 artikel yang diawali dengan huruf "P"


PURPLE SWEET POTATO BARS DENGAN PENAMBAHAN PISANG AMBON DAN KACANG HIJAU : EVALUASI SIFAT KIMIA, FISIK, DAN SENSORI Purple Sweet Potato Bars with Addition of Ambon Banana and Mung Beans: Evaluation of Chemical, Physical and Sensory Properties

Oleh: Sussi Agustin, Dieffa, Astuti, Sussi, Sugiharto, Ribut

The research aimed to obtain the formulation of additional ambon banana and mung beans in purple sweet potato bars with chemical, physical, and sensory properties that can accepted by consumers. The research was arranged in a Complete Randomized Block Design (CRBD) with nine treatments and three rep...

Penerbit: Jurusan Teknologi Hasil Pertanian

Pursuing Maritime Education in Digital Era: Students’ Voices

Oleh: Pratiwi, Damar Isti, Prayogo, Darul, Runadi, Taruga

Pursuing maritime education in digital era: students voices. Technology advancement shifts maritime education's focus from theoretical concepts to practical action. Therefore, this study investigated the perspectives of vocational students and the obstacles during undertaking degrees in maritime ins...

Penerbit: FKIP Universitas Lampung

Purwarupa Gripper Multi-Capit dengan Teknologi Vakum Granular Berbasis IoT

Oleh: Joni, Rizqi Wahyudi, Leo Sinambela

Penelitian ini bertujuan mengembangkan purwarupa robot gripper multi-capit dengan teknologi vakum granular berbasis Internet of Things (IoT). Teknologi Particle/Granule Jamming telah diterapkan sebelumnya, tetapi masih memiliki keterbatasan dalam kecepatan dan luas area capit. Oleh karena itu, penel...

Penerbit: Department of Physics, Faculty of Mathematics and Natural Sciences, University of Lampung

PURWARUPA SEL SURYA BERLAPISKAN MATERIAL SENG OKSIDA (ZnO) MENGGUNAKAN METODE DOCTOR BLADE COATING

Oleh: Sutanto, Kevin, Harsono, Budi, Estrada, Richie

Kebutuhan akan sumber energi alternatif yang bersih dan berkelanjutan mendorong pengembangan teknologi sel surya, salah satunya dengan memanfaatkan material semikonduktor lapisan tipis. Seng oksida (ZnO) merupakan salah satu kandidat material yang menjanjikan karena memiliki celah pita lebar, transp...

Penerbit: Universitas Lampung

Purwarupa Sistem Inklinasi Konveyor Getar Berbasis Raspberry Pi

Oleh: Joni, Rhahmi Adni Pesma

Penelitian ini bertujuan untuk mengembangkan purwarupa sistem inklinasi konveyor getar yang berbasis Raspberry Pi dengan cermat. Fokus utama penelitian adalah pada inovasi teknologi domestik untuk meningkatkan efisiensi dalam industri konveyor. Hasil penelitian menunjukkan bahwa sistem inklinasi kon...

Penerbit: Department of Physics, Faculty of Mathematics and Natural Sciences, University of Lampung

Putting Global Education Through Transcript Based Lesson Analysis in Higher Education

Oleh: Mutiani, Mutiani, Disman, Disman, Abbas, Ersis Warmansyah

Putting Global Education Through Transcript Based Lesson Analyes (TBLA) in Higher Education. Objectives: this research is to analyze conversations related to corruption and poverty. The two themes are: This research describes global educational practices that focus on achieving a global perspective ...

Penerbit: FKIP Universitas Lampung

PYRAMIDING IMPORTANT DISEASE-RESISTANT CHARACTERS BY HYBRIDIZATION OF TRANSGENIC AND NON-TRANSGENIC PEANUTS (ARACHIS HYPOGAEA L.)

Oleh: Hapsoro, Dwi, Aswidinnoor, Hajrial, Suseno, Rusmilah

We have produced transgenic peanut lines carrying a coat protein gene of peanut stripe virus (PStV) and showing resistance to the virus. However, their susceptibility to leafspot disease caused by Cercospora sp. and their lower productivity compared to their genetic background cultivar make them com...

Penerbit: Universitas Lampung

PYROLYSIS OF PALM OIL MILL EFFLUENT (POME) USING MODIFIED LAMPUNG NATURAL ZEOLITE WITH THE SI/AL RATIO OF 1 AS CATALYST

Oleh: Pandiangan, Kamisah Delilawati , Gom, Frangky Gom , Fajriyati, Nurul

In this research, palm oil mill effluent (POME), was pyrolized using a modified Lampung natural zeolite (LNZ) catalyst. Modification was conducted by reducing the Si/Al molar ratio to 1 by mixing certain mass of food grade aluminum food dissolved in 1.0 M NaOH solution and certain mass of LNZ. The m...

Penerbit: Jurusan Kimia FMIPA Universitas Lampung