Penerbit: Department of Agribusiness, Faculty of Agriculture, University of Lampung
P-ISSN: 23377070
E-ISSN: 26204177
DOI: https://doi.org/10.23960/jiia.v13i1.9619
Fakultas Pertanian Umum Arsitektur
Artikel (954)
KONDISI SOSIAL EKONOMI DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI PADI DI KECAMATAN TRIMURJO KABUPATEN LAMPUNG TENGAH
This research aims to analyze the socio-economic conditions and the welfare level of paddy farmer households. The research location was purposely determined in Trimurjo Subdistrict, Central Lampung Regency. The research locations were determined using the Proportionate Stratified Random Sampling met...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 3 (2025); 245-255 | 2025
ANALISIS MANAJEMEN LOGISTIK DAN PENGENDALIAN PERSEDIAAN BAHAN BAKU PISANG BOLEN (Studi Kasus pada CV Mayang Sari Kota Bandar Lampung)
Logistics management is important for agro-industries as it controls raw material inventory to ensure smooth and sustainable operations.  This research was a case study that aimed to evaluate delivery time, to analyze the percentage of logistics costs of the revenue of banana bolen products, and to...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 3 (2025); 236-244 | 2025
PENGARUH LINGKUNGAN KERJA, KARAKTER INDIVIDU DAN KARAKTERISTIK PEKERJAAN TERHADAP KINERJA KARYAWAN PANEN PADA PT. SERBA HUTA JAYA
This study aims to describe and explain the influence of work environment, individual characteristics, and job characteristics of a company on employee performance. The type of research used in this thesis is descriptive with a qualitative approach. The study was conducted at PT. Serba Huta Jaya. Th...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 3 (2025); 228-235 | 2025
KERAGAAN AGROINDUSTRI MAKANAN DI DESA MOJOPAHIT KECAMATAN PUNGGUR KABUPATEN LAMPUNG TENGAH
This study aims to analyze the performance of food agro-industry.  This research was employed  case study method at D’Lia Foods at Mojopahit Village in Punggur District of Central Lampung Regency. The respondents  were involved the owner and two employees of the agroindustry,  and seven retail...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 3 (2025); 220-227 | 2025
ANALISIS NILAI TAMBAH, HARGA POKOK PRODUKSI, DAN KEUNTUNGAN AGROINDUSTRI SAMBAL TEMPOYAK (STUDI KASUS PADA AGROINDUSTRI MAUGI DI KOTA JAMBI)
This research intended to analyze the added value, the cost of goods sold, and the profit of Sambal Tempoyak Agroindustry. The method used was case study at Maugi Agroindustry in Alam Barajo District, Jambi City. Maugi Agroindustry is an agroindustry that actively produces sambal tempoyak, therefore...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 3 (2025); 212-219 | 2025
EFISIENSI TEKNIS DAN KETAHANAN PANGAN RUMAH TANGGA PETANI UBIKAYU DI PROVINSI LAMPUNG
The objectives of this study are (1) to analyze technical, economic and price efficiency and inefficiency, (2) to analyze household food security of cassava farmers.  The cassava production center of East Lampung Regency was selected purposively with total sample of 60 cassava farmers using simple ...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 2 (2025); 201-211 | 2025
ANALISIS KINERJA RANTAI PASOK KOPI PADA WARKOP WAW DI KOTA BANDAR LAMPUNG
This study aims to analyze the condition of  coffee supply chain  at Warkop Waw  and to analyze the performance of  coffee supply chain at Warkop Waw that located in Bandar Lampung City. Food Supply Chain Network (FSCN) framework was utilized to analyse the first objective, while the Supply Chai...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 2 (2025); 185-192 | 2025
ANALISIS KESEJAHTERAAN ANGGOTA KOPERASI (STUDI KASUS PADA KOPERASI LKM SIDO JAYA ABADI)
This research aims to (1) analyze the utilization of the business unit of the LKM Sido Jaya Abadi Cooperative in terms of members’ savings and loans, as well as the economic benefits received through profit-sharing (SHU); (2) the welfare level of cooperative members; and (3) the factors influencin...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 2 (2025); 193-200 | 2025
PERBEDAAN PENILAIAN ANTARA PENGUNJUNG HARI KERJA DAN AKHIR PEKAN TERHADAP ATRIBUT OBJEK WISATA KAMPOENG VIETNAM DI KOTA BANDAR LAMPUNG
This research aims to analyze the differences between weekday and weekend visitors to assess and rank the importance attributes of the Kampoeng Vietnam tourist attraction, as well as to identify attributes that need to be improved, and attributes that need maintenance to increase performance. This r...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 2 (2025); 169-177 | 2025
PREFERENSI AGROINDUSTRI TAHU DAN TEMPE DALAM PEMILIHAN BAHAN BAKU KEDELAI DI KOTA BANDAR LAMPUNG
The purpose of this study is to identify the attributes of soybeans, and to analyze the preferences of tofu and tempeh agro-industries in the selection of soybean raw materials in Bandar Lampung City. The research method used in this study was survey method. This research was conducted at the tofu a...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 13 No. 2 (2025); 178-184 | 2025