Penerbit: Department of Agribusiness, Faculty of Agriculture, University of Lampung
P-ISSN: 23377070
E-ISSN: 26204177
DOI: https://doi.org/10.23960/jiia.v13i1.9619
Fakultas Pertanian Umum Arsitektur
Artikel (54)
TINGKAT PARTISIPASI ANGGOTA P3A DALAM PROGRAM PENGEMBANGAN JARINGAN IRIGASI (PJI) DI KELURAHAN FAJAR ESUK KECAMATAN PRINGSEWU KABUPATEN PRINGSEWU
This research aims to analyze the participation level of P3A member on the irrigation network development (PJI) program and to find out the factors related to participation level of P3A member on the irrigation network development (PJI) program in Fajar Esuk Village, Pringsewu Subdistrict, Pringsewu...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
HUBUNGAN KOMPETENSI DAN MOTIVASI KETUA KELOMPOK TANI TERHADAP PENDAPATAN USAHATANI TEBU PROGRAM MITRA MANDIRI GUNUNG MADU PLANTATIONS DI KABUPATEN LAMPUNG TENGAH
This study aims to determine: the level of competence, and motivation of leaders of farmer groups which make partnership with Gunung Madu Plantations on Independent Program; the correlation of the competence and the motivation on farming income.  This research is a case study and ues a census metho...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
JARINGAN KOMUNIKASI PETANI DALAM ADOPSI INOVASI PERTANIAN TANAMAN PANGAN DI DESA REJO BINANGUN KECAMATAN RAMAN UTARA KABUPATEN LAMPUNG TIMUR
This study aims to analyze the level of food crop agriculture adoption-inovation and the relationship between communication networks and the level of the adoption-inovation.  The location of this study was chosen puposively in Rejo Binangun village, Raman Utara subdistrict, East Lampung regency.  ...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
PENGGUNAAN DAGING SAPI PADA RUMAH MAKAN PADANG DI KOTA BANDAR LAMPUNG
The objectives of this research were to analyze the importance level of processed beef according to consumers and the factors that affect the purchase of beef by Padang restaurants in Bandar Lampung City.  Research samples consisting of 55 restaurants selected randomly and 165 consumers selected by...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
KETERSEDIAAN PANGAN DAN FAKTOR-FAKTOR YANG MEMPENGARUHI KETERSEDIAAN PANGAN RUMAH TANGGA PETANI PADI ANGGOTA LUMBUNG PANGAN DI KECAMATAN AMBARAWA KABUPATEN PRINGSEWU
This study aims to determine household food availability of rice barn members and factors affecting the food availability. The research location is selected purposively Ambarawa of Pringsewu District with the consideration that there are most food barns in the district. Respondents were selected by ...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
PENDAPATAN DAN KETAHANAN PANGAN RUMAH TANGGA PETANI PADI DI DESA RAWAN PANGAN
This study aims to analyze the amount of rice farming income, food expenditure and food security of rice farmer households (HH), and factors related to food security.  The location of this study is choosen purposively in Sukamarga Village, Buay Pematang Ribu (BPR) Ranau Tengah Subdistrict, South Og...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
KERAGAAN AGROINDUSTRI TEMPE ANGGOTA PRIMKOPTI KABUPATEN PESAWARAN
The purpose of this research are to find out: the procurement process of raw materials to meet the six components (precise on time, place, quality, quantity, type, and price), the income and added value of tempeh agroindustry, the marketing mix in the marketing activities of tempeh product, and the ...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
ESTIMASI PERMINTAAN DAN NILAI EKONOMI TAMAN WISATA ALAM ANGKE KAPUK JAKARTA UTARA
The objectives of this research were  to identify factors affecting tourist visit frequencies, estimate economic value, and identify factors affecting in attractiveness of Angke Kapuk Nature Park.  This research employed quantitaive descriptive method.  The research data were collected in January...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
ANALISIS EFISIENSI PEMASARAN KUBIS DI KECAMATAN GISTING KABUPATEN TANGGAMUS
This research aims to analyze the efficiency of cabbage marketing system in Gisting Subdistrict.  The research was conducted purposively in Gisting Atas Village and Gisting Permai Village in April-September 2016.  Farmer respondents were chosen randomly and marketing channel respondents were taken...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018
ANALISIS PENGENDALIAN PERSEDIAAN BAHAN BAKU PAKAN SAPI CV SATRIYA FEED LAMPUNG DI KECAMATAN TERBANGGI BESAR KABUPATEN LAMPUNG TENGAH
The aims of this research were to analyze a comparison quantity supplies in companies and by calculation EOQ and costs supplies, calculate the supplies safety and calculate the reservations return (reorder point) in cattle feed agroindustry. This research used a case study method in purposively chos...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 5 No. 3 (2017) | 2018