Artikel (60)
The purpose of this research was 1) investigated the effect of additional probiotic from local microbial to blood description of layer, especially erythrocytes and hemoglobin; 2) investigated the level of optimalitation additional probiotic from local microbial of layer. The research was conducted o...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
Research on service per conception in Bali Cattles in Pringsewu Regency was held on December 2014 until January 2015 with 5 inseminators, 100 farmers and 131 Bali Cattles that had been inseminated. The purpose of this reserch are to know: 1) value service per conception of Bali Cattles in Prings...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
Vegetable waste in the trditional market can be used as feed. Nevertheless, the shortcomings from vegetable waste is have a high level of water content. Vegetables waste can be processed to be silage with addition accelerators that is cassava flour. This research determined to: 1) the effect o...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
Research to find out liver fluke infestation level of Bali cattle in Sukoharjo sub-district, Pringsewu Regency, Lampung Province was implemented in December 2014 until January 2015. The method used is the method of survei and sampling of Bali cattle were selected by proportional random sampling. ...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
Research on infestation rate of the digestive fluke on Bali cattle in the Sukoharjo Sub-district , Pringsewu District, Lampung Province held in December 2014 and January 2015. The purpose of this research was to determine the infestation rate of the digestive fluke in Sukoharjo sub-district, Pringse...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
The aim of this research is to find 1) the changes of physicalquality andwater content on wafer of agricultural waste were kept in a range of different times; 2)the most effective time for savingsan wafer of agricultural waste. The research was conducted in September-November 2014 in Banjar Baru Vil...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
The aim of this research are to find: 1) the effects of addition of various kind levels of starter to crude fiber, crude fat, moisture content, extract material without nitrogen, in silage feed, 2) one of the best starter in increasing the nutrient content in silage feed. The research was conducted ...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
The purpose of this research was determined to: 1) the effect of additioning cassava flour with different level against to the nutrition qualities (fat, fiber, protein, and NFE) of vegetable waste silage; 2) the best additioning of cassava flour against to the nutrition qualities (fat, fiber, protei...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
This experiment aims to know water content, ash, and crude fiber of wafer of various agricultural as feed and to know the best water content, ash, and crude fiber from wafer of various composition of agricutural waste. This experiment was held Juny-July 2014 in Bandar Baru Village Sukau Subdis...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015
The increasing amount of populations makes the beef demand increased. This case should be followed by the quality of beef sold. The beef quality sold in traditional market can be identified by conducting the physical test of beef, that is finding out the pH, water holding capacity, and cooking losse...
JURNAL ILMIAH PETERNAKAN TERPADU; Vol. 3 No. 3 (2015) | 2015